Welcome to another great episode of The Student Affairs Spectacular Podcast!
Dustin had the pleasure to sit down with (#SAChat Award Winning) Clare Cady for this week’s episode. Clare is the Human Services Resource Center Coordinator at Oregon State University and works daily to help students experiencing food insecurity and homelessness. It’s a unique role in the student affairs world but an important one. Clare goes into her story, the story behind the HSRC at OSU, and some important considerations for all professionals to help best accommodate all of their students.
Connect with Clare and her work below. We appreciate Clare taking time out to speak with us!
Show Notes:
- Clare Cady: Twitter, LinkedIn
- Single Stop USA
- USDA Food Security Module
- College & University Food Bank Alliance
- NASPA Socioeconomic & Class Issues In Higher Education Knowledge Community
- NASPA 2015 Pre-Conference Workshop: “Developing Programs to Address Student Homelessness & Food Insecurity”
- Additional Resources:
Chaparro, P., Zaghloul, S., Holck, P., & Dobbs, J. (2009). Food insecurity prevalence among college students at the University of Hawai’i at Manoa. Public Health Nutrition, 12(11), 2097–103.
Gaines, A., Robb, C. A., Knol, L. L., & Siclker, S. (2014). Examining the role of financial factors, resources, and skills in predicting food security status among college students. International Journal of Consumer Studies, 38, 374-383.
Hughes, R., Serebryanikova, I., Donaldson, K., & Leveritt, M. (2011). Student food insecurity: the skeleton in the university closet. Nutrition & Dietetics, 68, 27–32.
Koller, K. (2014). Extent of BGSU student food insecurity and community resource use. Honors Projects, Paper 144. Retrieved from http://scholarworks.bgsu.edu/
Patton-Lopez, M. M., Lopez-Cevallos, D. F., Cancel-Tirado, D. I., & Vazquez, L., (2014). Prevalence and correlates of food insecurity among students attending a midsize rural university in Oregon. Journal of Nutrition Education and Behavior, 46(3), 209–214.
Freudenberg, N., Manzo, L., Jones, H., Kwan, A., Tsui, E., & Gagnon, M. (2011). Food insecurity at CUNY: Results from a survey of CUNY undergraduate students. Retrieved from http://web.gc.cuny.edu/che/
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Thanks for listening!
